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We comply with HACCP, ISO and octagon-free standards.
We export to Peru, the United States and other markets.
We were born in difficult times, rescuing the best of our heritage to create noble, organic and delicious food. QORI combines European technology with ancestral ingredients, without losing the natural essence of Peru. With each pasta we bring to the world a piece of history, health and Andean culture.
Award-winning brand for nutrition and food sustainability.
We use rainwater and Andean grains.
In every QORI pasta we carry the soul of the Andes: organic quinoa, living heritage and authentic flavor. Our colors are natural, our ingredients are functional and our mission is deeply human. We not only nourish the body, but also the identity and the future of those who believe in the ancestral.
We are a company dedicated to the production and marketing of pasta and snacks, we offer food of high nutritional value with nutritional properties, we seek to meet the needs of our customers, delivering quality products and safety with good service at affordable prices, constantly using quality standards, maintaining efficiency and process innovation, we are also committed to the development of society, generating employment in the region of Ayacucho.
To be a leading company in the production and commercialization of healthy and nutritious products based on organic and conventional Andean cereals with innovation in its process and sustainable development. To be recognized by our customers, suppliers and competitors, covering a large part of the regional, national and international market thanks to its alliances with private companies and agreements with the state, positioning us in the minds of every citizen.
From our roots in the Peruvian Andes, QORI was born to rescue the ancestral and transform it into modern nutrition. Each product is a testimony of commitment, identity and respect for the land.
AGRIBUSINESSES ATIQ FOODS S.A.C. was born in times of crisis and adversity makes us return to our origins in Ayacucho to collect the heritage of the Pikimachay man who thousands of years ago domesticated the guinea pig and cultivated quinoa Our company respects the Pachamama, we work to recover agriculture, our biodiversity and climate We want to offer our consumers products irrigated with rainwater, We want to offer our consumers products irrigated with rainwater, natural and in whose process our high Andean fields were taken care of", likewise we care about a good nutrition "From the field to the table", where our ingredients of our products are carefully processed, applying European technology, preserving the natural flavor of the food, to obtain a quality product.
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